Frozen Strawberry Dessert
Grandma Margaret (from Sue)
1 c. sifted flour
1/4 c. brown sugar
1/2 c. chopped walnuts
1/2 c. melted butter
2 egg whites
1 c. granulated sugar
1 pkg. 16 oz strawberries
2 T. lemon juice
1/2 pint cream whipped
Stir together first 4 ingredients, spread evenly in pan. Bake in 350 oven for 10 min., stirring occasionally. Sprinkle 2/3 of the crumbs in 13 x 9 pan. Combine egg whites, sugar, berries, and lemon in large bowl. With beaters , beat at high speed until stiff about 10 min. Fold in whipped cream. Spoon over crumbs. Add remaining crumbs to top. Freeze 6 hours and serve.
1/4 c. brown sugar
1/2 c. chopped walnuts
1/2 c. melted butter
2 egg whites
1 c. granulated sugar
1 pkg. 16 oz strawberries
2 T. lemon juice
1/2 pint cream whipped
Stir together first 4 ingredients, spread evenly in pan. Bake in 350 oven for 10 min., stirring occasionally. Sprinkle 2/3 of the crumbs in 13 x 9 pan. Combine egg whites, sugar, berries, and lemon in large bowl. With beaters , beat at high speed until stiff about 10 min. Fold in whipped cream. Spoon over crumbs. Add remaining crumbs to top. Freeze 6 hours and serve.
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